Upma

Ingredients
Suji
Kadi Patta
Green Chilies
Cashew Nuts (crushed), Raisins.
Roasted Peanuts (crushed).

Process
Heat up and stir Suji in Frying Pan till it becomes golden.
Take the suji out.
Heat ghee in the pan.
Add Rai (Mustard Seeds), Kadi Patta, Green Chilies.
Add cashew nuts, raisins and peanuts.
Add Suji and mix everything well.
Heat water separately.
Add water and mix well.
Add salt.